Electric pizza ovens

Electric pizza ovens from Bagmasz

At Bagmasz we offer a wide range of electric pizza ovenstailored to the needs of any catering establishment. Among our proposals you will find both rotary kilnsas well as viawhich allow multiple pizza portions to be prepared in a short space of time. Each model is characterised by robust stainless steel construction, precise temperature control and energy-efficient operation.

With our equipment you can benefit from innovative solutions such as a digital LCD display, a PID system for maintaining temperature and a rotating bottom platewhich ensure perfect baking every time. At Bagmasz we also take care of easy operation and service, making our ovens a practical choice for catering owners at any level of experience.

Advantages of electric pizza ovens

• Uniform heat distribution - This ensures that every pizza is baked to perfection.
• Fast heating and baking time - time savings allow more customers to be served in less time.
• Easy operation - The control of the temperature and cooking time is intuitive, often via a touchscreen.
• Occupational safety - thermostats and overheating protection systems guarantee trouble-free operation.
• Energy efficiency and low running costs - Electric cookers use energy efficiently, which translates into lower bills.

In addition, modern models such as EMP.SPO.01 from our offer, offer 99 cooking programs and possibility to define your own settings, which gives you full control over the baking process and allows you to prepare high-quality products with minimal effort.

Types of electric cookers

In the Bagmasz offer you will find various types of electric cookerstailored to the specific requirements of your kitchen:

• Pass-through cookers - ideal for establishments with a high customer flow, they allow continuous baking of pizza, bread or confectionery products. The PO/K50 and PO/K65 models allow you to regulate the temperature from 150 to 300°C and quickly remove the finished products from the conveyor belt.
• Circular rotary kilns - e.g. EMP.SPO.01, equipped with rotatable bottom plate ensure that the entire pizza is baked evenly, and the high quality refractory materials guarantee a long service life.

Electric pizza ovens - how do they work?

Electric pizza ovens are based on a digitally controlled heating system. Heating resistance in the furnace chamber heats up to the set temperature and an intelligent PID system keeps it constant, ensuring the even baking.

Thanks to the possibility programming of baking time and temperatureThe EMP.SPO.01 allows the user to prepare different types of pizza, bread or dough without having to control the process manually. Modern ovens, such as the EMP.SPO.01, offer easy-to-read touchscreen, rotating plate and memory for up to 99 programmeswhich makes day-to-day work in catering much easier.

Operation is intuitive - simply set the temperature, baking time and select a programmeand the rest is taken care of by the oven, guaranteeing products of professional quality.

Operating and maintenance costs

One of the biggest advantages of electric pizza ovens is the low running costs compared to traditional gas or wood-burning cookers.

• Energy consumption - modern cookers use energy efficiently, which reduces expenditure.
• Maintenance - Thanks to the use of stainless steel and refractory materials, the ovens require minimal maintenance.
• Longevity of the device - High-quality components and overheating protection systems reduce the risk of failure.

How do you look after electric pizza ovens?

Proper care of an electric cooker significantly affects its performance and durability. We recommend:

1. Regular cleaning of the interior and the baking tray - removes flour and fat residues that can affect the quality of baked goods.
2. Checking thermostats and security systems - ensures safe handling and stable temperatures.
3. Checking the condition of cables and electrical connectors - protects against faults and surges.
4. Proper lubrication of moving parts in rotary kilns - guarantees smooth operation.
5. Keeping the external surface clean - Stainless steel requires minimal care, but regular washing increases durability and aesthetics.

Bagmash - your business partner

At Bagmasz we not only offer high quality electric pizza ovensbut we also provide full business and service support.

• Advice on choosing a cooker - we can help you tailor the device to your needs and the specifics of your premises.
• Service and maintenance - rapid response to requests and access to spare parts guarantee continuity of service.
• Training and instruction manuals - make it easy to implement new equipment in your kitchen.

By choosing Bagmasz, you can be sure of a reliable partner who supports your business at every stagefrom the choice of cooker and installation to day-to-day operation and service.