Bread elongators
Bread lines already in operation at your premises can be supplemented by purchasing proven equipment from our company.
Product description
Bagmasz offers high quality bread elongators from the Spanish company DISVAL www.tdisval.com. As a renowned representative on the Polish market, we offer brand-new equipment with warranty and after-warranty service. The bread lengthening machine is an indispensable device in every bakery. Learn about its features and advantages and see how it can make your work easier and increase production efficiency.
Bread extender - what is it?
Bread elongators are machines used to form bread by elongating it during the production process. They can form part of a line or function as stand-alone machines. They are proven machines aimed at automating production in small and large bakeries. Industrial elongators enable the production of various products. In addition to bread, these include baguettes, rolls or moulded bread.
DISVAL extender - advantages
With the lengthening machine, the highest quality and 100% repeatability of the bread produced can be achieved. It features stepless, infinite adjustment of the dough rolling elements and an adjustable pressure plate, allowing you to get the final product exactly as required. The extender can be used for different types of dough, and the gradual and gentle shaping ensures an excellent loaf-forming result even for heavier types of dough. The main advantages are:
- ideal end result without unnecessary kneading of the dough,
- 100 per cent repeatability of products,
- the possibility of working with different types of dough,
- achieving the effect of manual work,
- modern, quiet roller drive,
- easy adjustment of bread parameters,
- trouble-free operation,
- simple operation, cleaning and maintenance.
Bread lengtheners from the DISVAL brand are a solution used in a great many production facilities. They enjoy a good reputation among bakers and are readily ordered for new businesses.
Bread extenders - why is it worth it?
The above-mentioned advantages of the machines translate into real benefits for entrepreneurs. First and foremost, they improve the production process in the bakery. This translates into a quick and effective reduction in labour costs and an increase in the company's capacity. This means that more loaves of bread, baguettes or rolls can be produced in a shorter time without the need to employ additional people. At the same time, bread elongators ensure complete repeatability, so you can be sure that each bread will be of the quality you expect.
Characteristics of the DISVAL elongator
These are the distinguishing features of the elongator on offer:
- many possible setting configurations,
- rollers made of plastic,
- metal mesh to roll up the billet,
- elongator housings made of stainless steel,
- adjustment of the wrapping top and rollers,
- simple design and easy to operate,
- mobile on wheels.
Where to order bread elongators?
Bagmash is a solid and reliable supplier of bakery equipment, as many entrepreneurs have found out. The range we offer, including bread lengtheners, is top of the range equipment that supports business growth. We provide competitive prices, fast order fulfilment and support in case of any machine failure. If you have any product related questions, please feel free to contact us. Choose DISVAL elongators and take your bakery to the next level of growth.
Technical specifications

BELT FEEDER can replace a static intermittent bakery. It can be used in bakeries where there are favourable climatic conditions for baked goods (temperature and humidity).
We manufacture belt feeders to the dimensions specified by the customer.
Device characteristics
- felt tape
- drive reducer
- constant belt speed
- steel construction
- device on wheels
All the equipment shown can be purchased as individual machines or as a set, as a bread line. The machines are brand new, covered by our 12-month warranty and full after-warranty service. They have full technical and operation documentation, CE marking, which comply with the current requirements for food industry machines




